Table 3 BMI, diet, and ketones
| BMI | Diet | Blood | Urine | ||||
|---|---|---|---|---|---|---|---|
| Pt. no. | Pre ERKD | Post ERKD | Food and/or Ketocal | Estimated total calories/day | Glucose (mg/dL) | Ketones (mm) | Ketones |
| 1 | 27 | 25.4 |
Initial Ketocal changed to food 3:1 ratio Fat:protein and CHO | 20 to 25 Kcal/kg | initially <80 then >80 | 2 to 4 | |
| 2 | 24.3 | 22.7 |
Food 3:1 ratio Fat:protein and CHO | 20 to 25 Kcal/kg | Usually <100 | 2 to 4 | |
| 3 | 17.6 | 17.6 |
70 to 85 Kcal/kg 4 to 5 TSP MCT oil | ||||
| 4 | 14.6 | 14.6 | 11.5 TSP MCT | 2,200 Kcal/day | 72-90 | 2 to 4 | |
| 5 | 25.6 |
20 Good health 100% Karnofsky score |
600 Kcal/day Ketocal 4:1 10 gm MCT | 600 Kcal/day | <60 | 1 to 2.5 | 3+ |
| 6 | 21 | 18 |
Atkins ↓ Classic Ketogenic diet 3.5:1 Fat:protein and CHO | 80 to 90% est. energy needed |
Atkins 77.2 Keto-diet 60 to 85 | ||
| 7 | ERKD | 55 to 70 | 4 | ||||